Tuesday, April 15, 2014

Potato Pancake Recipe

8 small creamer potatoes
1/3 cup shredded Cabot marble cheese
(or any cheese you prefer,
or you can omit cheese)
3 tbsp flour
2 eggs, whisked
Coconut oil
*You can also add shredded onion or parsley for more flavor
Boil potatoes until soft
Mash potatoes
Add egg, flour & cheese.  Mix.
Heat coconut oil on a pan
Form a handful of the potato mixture into patties
Fry about 5 minutes on each side
Serve with applesauce or sour cream (I tried Breakstone's new Greek Sour Cream)
Not exactly low carb/low cal.  We had it with skirt steak and grilled asparagus.

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